MasterChef
MasterChef
TV-14 | 27 July 2010 (USA)

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SEASON & EPISODES
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  • Reviews
    BroadcastChic Excellent, a Must See
    Dorathen Better Late Then Never
    Aneesa Wardle The story, direction, characters, and writing/dialogue is akin to taking a tranquilizer shot to the neck, but everything else was so well done.
    Nicole I enjoyed watching this film and would recommend other to give it a try , (as I am) but this movie, although enjoyable to watch due to the better than average acting fails to add anything new to its storyline that is all too familiar to these types of movies.
    sjalkarjadottir First .. i thought i had written a review for this before .. but apparently not?Masterchef as well as Hells Kitchen are TOTAL guilty pleasures for me. I am fully aware how terribly aweful they are .. and i mean really, REALLY aweful in terms of cringeworthy or just pitiful.Then again, i kind of like 3 dudes shout at a "random" assortment of nobodies. But lets get to the details... Masterchef is - at its core - a VERY good concept .. but the network is too cowardly to really adhere to the idea and instead makes it a meaningless soap opera or worse .. a telenovela.The idea of professional cooks to judge homecooks on increasingly higher stakes and more difficult "challenges" .. great .. i would call that a winner .. and NOT a guilty pleasure if they actually did that.Sadly though the quality of the food and the skill of the contestants is obviously irrelevant compared to what can only be called "drama potential". That does not mean that the finalists are not good cooks ... but the judging becomes a fárce early on .. when it becomes just too blatant that they do not judge on the quality of the dish at all.The selection of characters to compete is usually interesting enough .. but follows typical focus group results. You get a sassy black woman, a bossy white male, a shy woman, a tough guy/girl, a very young and innocent girl and of course someone who causes the maximum drama by being antisocial or just a loudmouth with no filter. Now it is not even clear that this is actually the case, cause the episodes are edited in such a narrative .. but it does become old quckly.What is good about it?Aside from watching food ... there is a certain narrative of character progression. I caught myself being quite invested in start to around the end of the 3rd forth .. and then not caring much who actually won. The challenges are often quite nice .. but it would have been interesting to see how the contestants actually prepare for them, cause they certainly do not spontanously come up with their dishes .. so there must be a lot of learning in their spare time and interaction (something that might be interesting and that Hells Kitchen does show a little more of...)Well, but why a 9/10? that is an awefully high score i hear you exclaim!Yes, yes it is .. and it is also a totally biased one. I just have fun binge watching this garbage sometimes. I can switch my brain off and rant at the rediculous jingoism, the pitiful veneration of military and american values, the cartoonish drama and the godlike bossy chefs that hover over everything like saints, resolving everything with amazing authority and skill.So, its just fun .. mindless, stupid fun. Objectively it is terrible though ....
    ymatir I MEAN COME ON! this show seems to be about Gordon Ramsay, it is so not a nail biter yet the music seems to think it is about a protagonists journey to take over the world. THE FOOD is sh*t. My 8 year old sister can plate better? S08E02 a woman paired unseasoned salmon with badly fried potatoes and some "indian" broth? AND WON AN APRON!? The food takes up 10% of the show and the rest is annoying music and OVERLY DRAMATIC personas, its so obvious that they casted the weirdest people and told them to amp it up to the point were they are almost sh*tting themselves. It is definitely some manuscript here somewhere, and it is BAD. If you like food, don't watch this cr*ap hole of a show. Masterchef Canada is like the US version was in the beginning, almost good and pretty enjoyable to watch. Masterchef Australia HOWEVER is the reason why i absolutely hate this show. There its about food to 100%. The judges are professional chefs. If master chef Australia is a seared rib eye you are eating at the base of mt Fuji in the finest weather possible, master chef us is a dry Kraft mac and cheese at the base of a lake of sulfur. The 2 star rating is because of Joe, he was a damn good judge and i very much get why he jumped of this train of crap in time.
    vsg-88093 I occasionally watch MasterChef when there's nothing better on the boob tube. I was disappointed with the female judge chastising the Asian home chef/cook. Maybe he did roll his eyes at the other contestants when one of the judges was not impressed with his dish, but since all the judges are rude, belittling, sarcastic, and downright ugly to some of the contestants, they ask for it. I realize ugliness from the judges probably brings in more viewers, but I really believe you can have a good, popular show without being really nasty to the "contestants", and I also believe that if the judges are so ugly to the contestants, they deserve the contestants respond in a like manner. Next time I flip to this show, I'll turn it off!
    tubastuff One could just about name the winner of this show by about the third episode. Eliminate the trash-talkers and the physically unattractive and the contestants with the personality of a wet tortilla and you have your field. Add points if there's some sort of a sob story behind the contestant.If you think that the judging can't be rigged, then you must think that TV professional wrestling is the real, true and honest thing.Consider the following (which have been addressed with other countries' versions of this series, but not the USA): 1. The judging isn't blind--the judges are perfectly aware of who cooked what and are perfectly free to feign criticism or praise.2. The actual prep work performed by the contestants is shown in very carefully edited clips. As this series has progressed, less and less of preparation has been shown, so you really don't know what's being done by anyone.3. Apparently, the rules do not allow a kibitzing Joe, Gordon or Graham to be told to go away during prep. It's amazing that fingers haven't been lost. But if you want to throw a contestant off balance, just try jabbering at her or him while he or she is trying to cook.4. The judging criteria aren't made public beforehand, so something that the judges will allow to pass in one round becomes a fatal error in another.I gave up on "Hell's Kitchen" because of Ramsay's screaming and cursing and the penchant of the show's producers to select contestants who are incredibly stupid, smoking (what chef really wants to abuse the most valuable tool in his arsenal--his sense of taste?) trash-talking and mean-spirited.I'll go back to watching Jacques Pepin, thank you.