Food Choices
Food Choices
| 21 April 2016 (USA)
Food Choices Trailers

This documentary explores the impact that food choices have on people's health, the health of our planet and on the lives of other living species. And also discusses several misconceptions about food and diet.

Reviews
ChikPapa Very disappointed :(
Micransix Crappy film
Brennan Camacho Mostly, the movie is committed to the value of a good time.
Ezmae Chang This is a small, humorous movie in some ways, but it has a huge heart. What a nice experience.
abhishekshr Nicely done and very informative documentary. For healthy society and healthy and better planet earth plant based diet seems to be the answer.
stefankarlssoncom at last someone pointed out the danger with fish (mercury) but there is other plastics going in to the fish nowadays as well.i am shocked however that everyone says fruit and vegetables are so good for you. some are so fast produced that they don't even have the vitamins in them at all. i live in Sweden and our data comes from 1970 when fruit and vegetables had its course and was healthy and filled with vitamins.another matter is the pesticides used in and around fruit and vegetables. a friend of mine threw away a green apple in the compost. after 6 months it hadn't changed appearance.the government in Sweden is still using the same data sheet from 1970 even though todays produce is nowhere near the same.
Jeremy Krones This movie might make you think, but it is certainly not the whole story. Instead of actually talking with nutritionists who *don't* have personal financial agendas and striving to get the whole, holistic story, the author/narrator obviously went into this project with a clear directive of promoting a vegan diet. There's nothing in this film to balance the argument, let alone provide 'food for thought' to lead a balanced life.The biggest problem with the film is the complete lack of holistic research performed: much like Cowspiracy and other pro-vegan propaganda produced in recent years, it is based in large part on a report produced by the UNFAO attributing the meat industry of producing global greenhouse gases in excess of 18%. That report was found to be heavily biased, completely false, and was eventually retracted from the scientific world.This movie took three years to make, and the producer was ignorant that the data he was using was false? Or, he wasn't on an actual 'personal journey' and instead had a very clear goal.Another note (for a longer discussion) is that meat is just one of about 115 different products that come out of a single beef cow - the amount of water, energy, and time that goes into producing a burger also produced medicine, tools, clothing, and a plethora of other valuable resources for the growing world.This movie was also heavily Eurocentric and chauvinist: a whole five minutes spent on discussing erectile dysfunction? Using data that correlates the high rates of cancer and other illnesses to countries that have a propensity for 'meat heavy diets?' Only the two at the 'top' of the chart (that is, with low rates of cancer) are lesser-developed countries, and both are in SE Asia which have a high rate of indigenous vegetarian diets. Nothing about any country in Africa or South America, both of which have high rates of indigenous omnivorous diets.No one can live forever, and eating a 'plant-based diet' won't save you from your own mortality - not eating meat might decrease one type of cancer, but for every 'solution' we make for ourselves, Nature devises another way to kill us. Thinking that just eating fruits and vegetables will grant you immortality is naive, and pretending that your elongated life span is better for the world than eating local is ignorant of the huge negative impacts of overpopulation and the rising costs of geriatric healthcare.If you want to better understand your diet, talk to a nutritionist. Meet your local farmers. Grow your own food. Sustainability is holistic: ecological, economic, and social.
William Warby Food Choices is a relentlessly biased opinion piece about the benefits of veganism, presented with all the appearance of a well researched and scientifically valid exploration of the facts whilst actually comprising almost entirely of cherry picked research presented by a parade of disingenuous quacks.Pay close attention to the credentials of the speakers as they are presented on screen and Google them. Note the total absence of professional scientific researchers and the abundance of "nutrition experts", "wellness advocates" and "alternative" therapy practitioners. You will find the speakers are a whose-who of self-serving peddlers of anti-science nonsense who promote their harmful ideas in faddy diet books.Using techniques that are intellectually indistinguishable from those of climate change deniers and 9/11 truthers, the filmmakers present a counter- narrative to conventional wisdom on diet and seamlessly weave together unsubstantiated theory with real but cherry picked scientific research. The effect is compelling, especially if the pre-determined conclusion of the study is already appealing to the viewer.Veganism may indeed be a perfectly valid and healthy lifestyle choice and some of the information presented in this film may well be true - I don't know and I don't believe there is anywhere near the level of scientific consensus on the matter as there is on climate change for example. My point is not that the conclusions of the filmmakers are necessarily wrong, it is that they weren't seeking to discover the truth in the first place but rather to provide a rationalisation for a pre-established point of view. This is documentary filmmaking at it's worst.